Falafel

Crisp and flavorful, this traditional Middle Eastern dish offers a nutritious and satisfying meal option.

Available Sizes:

200gr, 375gr, 500gr

Preparation Method:

• Empty the contents of one or two bags into a bowl. 
• Add half a cup of water and mix well.
• Let stand for about an hour. 
• Use spoon to shape balls. 
• Fry in hot oil and serve hot.

Ingredients:

Grinded Fava beans ,Grinded Chick peas, Spices and Turmeric coloring, Salt, Leavening: sodium bicarbonate(E500), sodium acid pyrophosphate (E450)), onion powder, garlic powder.

Store in a dry and cool place